The Atago 2340 HSR-500 is a hand-held, portable refractometer with a Brix scale that measures in the 0.0 to 90.0% range, a high-contrast transmission system, and a metal body. A Brix refractometer measures the refractive index of a solution in a sample, converts it to sugar concentration in units of percent by weight (% Brix, also known as degrees Brix), and displays the results. Hand-held refractometers are commonly used in the culinary, food and beverage, pharmaceutical, educational, geological, chemical, and ecological industries, and for water-testing applications.
This refractometer is housed in a durable, die-cast aluminum metal body for heat and organic solvent resistance. The 2340 HSR-500 features a transmitting system that provides a high-contrast field of view. The unit has manual temperature compensation, and can be calibrated with water. Calibration can be controlled and adjusted with an exposed calibration screw and an included specialized screwdriver, although other items can be used to unscrew the unit. However, the unit retains its water-resistance. The outer shell grip is smooth and easy to clean, which reduces the possibility of food and sample entrapment, avoiding contamination and bacterial growth. The analog Brix scale features a bright, high-contrast display for clear visibility of the boundary and memory lines intersection. Samples are viewed through a monocular, focusable, cushioned eyepiece. The unit includes a protective plastic storage case with a foam cut-out insert to cushion the instrument.
| Measurement scale range | Brix 0.0 to 90.0 percent (ATC) |
| Minimum detection scale | Brix 0.2 percent |
| Thermometer | Thermometer part RE-2340-91H, + 1.6 to -1.0 temperature compensation scale |
| Sample volume | 10μl or more |
| Illumination | Ambient light; unit requires no additional power source |
| Dimensions | 20 x 4 x 4 cm (H x W x D) |
| Weight | 130g |
| Warranty | Limited one-year |
*H is height, the vertical distance from the lowest to highest point; W is width, the horizontal distance from left to right; D is depth, the horizontal distance from front to back.
Refractometers are used to determine substance content in a sample, to provide unit readings of substances including Brix, salinity, and alcohol; to detect chemical impurities, or to measure components of samples such as industrial fluid. Refractometers measure the refractive index of a substance, which is its optical characteristic, and the number of dissolved particles in it. The refractive index is the ratio of the speed of light in empty space to the speed of light in a substance; when light passes from one medium to another. Generally, a low concentration sample has a larger angle of refraction than a high concentration sample. For example, a straw placed in a high-concentration substance appears more bent than when placed in a low-concentration substance. Refractometers can work with natural light, or with an external power source such as batteries or electricity. They typically have either a digital or analog reading display, though some units utilize both types. Some analog-display refractometers can be used for both solids and liquids. Digital-display refractometers are used exclusively for liquids. Types of refractometers include hand-held, benchtop, and in-process. Hand-held refractometers are elongated and telescope-shaped, or shorter and rectangular. Analog hand-held refractometer readings are obtained by looking through the monocular eyepiece and viewing where the boundary line intersects with the memory line. Digital hand-held models provide a digital readout. Benchtop refractometers typically measure with a higher degree of accuracy than hand-held units. In-process refractometers are used for continuous process monitoring and data readouts, and are generally fitted into a piping system for ongoing analysis. Refractometers are used in a wide variety of applications in the culinary, food and beverage, pharmaceutical, educational, geological, chemical, ecological, and automotive industries, and for water-testing applications.
Atago Co., Ltd. manufactures analytical instruments such as refractometers, polarimeters, and saccharimeters, as well as a variety of meters. The company, founded in 1940 and headquartered in Tokyo, offers products that comply with Hazard Analysis and Critical Control Points (HACCP), Good Manufacturing Practices (GMP), and Good Laboratory Practices (GLP) system standards, and many International Organization for Standardization (ISO) standards.
What’s in the Box?
This nine-piece set of Stainless cookware consists of a 10-inch fry pan with a layer of scratch-resistant, professional-grade nonstick coating bonded to the interior steel layer; a 2-quart covered saucepan; a 3-quart covered saucepan; a 3-quart covered sauté pan; and a 6-quart covered stockpot. Polished 18/10 stainless-steel pan and lid handles are riveted for strength and grooved on the top for comfort. Both the lids' handles and the pans' long handles (holed for hanging on hooks or pegs) stay cool on the stovetop but won't be harmed by an oven's highest heat, although the nonstick pan should not be in an oven hotter than 400 degrees F. This Stainless cookware is dishwasher-safe, but hand washing is recommended, and it's essential for the nonstick pan. --Fred Brack
What's in the Box
10-inch fry pan, 2-quart covered saucepan, 3-quart covered saucepan, 3-quart covered sauté pan, 6-quart covered stockpot
From the Manufacturer
All-Clad Stainless Construction
Features and Benefits
All-Clad pans with a stainless interior cooking surface are oven-safe up to 500 degrees. All-Clad pans with a non-stick cooking surface are oven-safe up to 400 degrees, but should not be used under the broiler. We recommend using a low to medium temperature when cooking with All-Clad. Higher heats are not necessary and may cause discoloration (see cleaning instructions below). Other features include:
Warranty
From date of purchase, All-Clad guarantees to repair or replace any item found defective in material, construction or workmanship under normal use and following care instructions. This excludes damage from misuse or abuse. Minor imperfections and slight color variations are normal.
Cleaning Instructions
For daily cleaning, warm soapy water is sufficient. Clean your All-Clad thoroughly after each use. Food films left of the pan may cause discoloration and sticking. To get rid of stuck-on food or discoloration and stains from using too high of a heat, we recommend cleaning your All-Clad with a product called Bar Keeper’s Friend. To use the Bar Keeper’s Friend, simply use a soft cloth or sponge and water and make into a soupy paste. This can be used on the interior, as well as the exterior of your All-Clad (excluding the Cop-R-Chef). The Bar Keeper’s Friend can also be used on the exterior of the All-Clad Stainless collection, LTD collection, and MC2 collection. For cleaning of the Cop-R-Chef exterior, simply use a brass/copper cleaner. If your water has a high iron content, you may notice a rusty discoloration. Use Bar Keeper’s Friend to remove it.
All-Clad Stainless Selection
In recent years, a professional-size 14-inch fry pan was added to the Stainless fry pan assortment, as well as several popular specialty pans, including: the small-size petite brasier with a dome-shaped lid; petite roti roasting pan; and the beautiful, large-capacity Dutch oven and French oven oval roasting pan with roasting rack. Both of these one-pot comfort food specialty pans comes with All-Clad’s popular high dome-shaped lid. Other specialty pans include a larger brasier pan with domed-shape lid; a complete family of round-shaped saucier saucepans for versatile stove-top cooking; a flare-sided Windsor pan in two sizes, designed for reduction and the creation of rich sauces; and a contemporary "Soup for Two" 3-1/2-quart soup pot; casseroles; an open stir fry; a versatile wok-style chef’s pan; and a "Pasta Pentola" 7-quart stockpot with colander insert and lid. All saucepans, casseroles, sauté pans, stock pots, and specialty items come with lids. Double boiler and steamer inserts, including the large steamer insert for 6-quart, 8-quart and 12-quart stockpots, are available as well. Stainless cookware sets are available in various sizes, from a starter 5-piece to a complete 10-piece set.
About All-Clad Metalcrafters
Based in Canonsburg, Pennsylvania, All-Clad Metalcrafters markets premium quality cookware to department and specialty stores in the United States, along with premium All-Clad bonded bakeware, All-Clad All-Professional kitchen tools, and a growing assortment of kitchen accessories, including All-Clad’s upscale tea kettle, measuring scoop set, stainless-steel mixing bowls, kitchen colanders, and 1-cup measuring cup. Featuring a unique metal bonding process, All-Clad cookware is used in many of the finest restaurants in America, and is sought by serious home cooks seeking all-professional cookware to enhance their cooking experience. Set includes 2- and 3-quart covered saucepans, 3-quart covered saute pan, 6-quart covered stockpot, 10-inch nonstick fry pan Three-ply: stainless-steel layers sandwich pure aluminum core for even heating Comfortable lid and stay-cool pan handles riveted for strength Dishwasher safe, but hand washing recommended Lifetime warranty against defects
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